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Finest White Tip Bai Hao Formosa Oolong Tea 1/2 Lb. $44.00 Formosa White Tip Bai Hao Oolong is considered the finest in the world, both delicate and lush, rich and light. 55% fermented. Also called Oriental Beauty, White Tip Fancy or Bai Hao Oolong. This tea dates back to the late 1800s and has gone by many names over the years including Oriental Beauty, White Tip Oolong, Fancy Formosa Oolong and Champagne Oolong. At one time it was the most expensive te… |
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Formosa Bai Hao Special Grade Oolong Teas from Tawain are sold under the island’s former name, Formosa, which means shapely or beautiful. Primarily handmade, good Formosa oolongs are rich, refreshing teas with flavor that is often described as peachlike…. |
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ML Green Tea Passion Green Tea Tin $12.95 ML Green Tea Passion green tea is made from the finest-grade green tea leavessourced from China, Japan and Taiwan. This smooth green tea is blended with tantalizing, tropical fruits of pineapple, guava and strawberry for an uplifting infusion. 3.2 oz loose tea in tin |
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ML White Orchard White Tea Tin $14.95 ML White Orchard is made from Chinese Bai Mu Dan white tea and flavored with tantalizing melon and peach fruits. A hint of Chinese green tea is added to deliver a flavorful loose leaf blend. 2.2 oz loose tea in tin |
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ML Ti Kuan Yin Oolong Tea Tin $19.95 ML Ti Kuan Yin oolong tea is a classic oolong from Taiwan. This meditative, richly complex tea fills your palate with fruit-like flavor and a heady aroma. Good for multiple infusions. Loose tea in 3.7 oz. tin |
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ML Green Tea Passion 3 Pack Saver (3-15 pouch boxes) $45 Mighty Leaf’s ML Green Tea Passion green tea is made from the finest-grade loose green tea leaves from China, Japan and Taiwan. We blend this smooth loose leaf green tea with tantalizing, tropical fruits of pineapple, guava and strawberry for an uplifting infusion. Presented in a handcrafted silken tea pouch, our twist on the gourmet teabag, Green Tea Passion will infuse your senses. |
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ML Green Tea Passion – 100 pouches foil wrap $49.5 Mighty Leaf’s ML Green Tea Passion green tea is made from the finest-grade loose green tea leaves from China, Japan and Taiwan. We blend this smooth loose leaf green tea with tantalizing, tropical fruits of pineapple, guava and strawberry for an uplifting infusion. Presented in a handcrafted silken tea pouch, our twist on the gourmet teabag, Green Tea Passion will infuse your senses. |
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Organic White Peony $11 Organic White Peony white tea, also known as Bai Mu Dan, is an elegant White Tea and Zhenghe varietal of the highest quality. Produced in China’s Fujian province during early spring, by carefully selecting only the finest tender buds and top two leaves of the white tea plant. This results in a unique nutty or bamboo fragrance and a sweet, savory taste. Loose tea in 3 oz. bag |
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Silver Needle $20.95 White tea from China’s southern Fujian province, Silver Needle white tea is a highly sought after white tea only harvested for a couple of days each Spring boasting young tender buds freshly plucked right before opening. Also known as Bai Hao Yin Zhen, our Silver Needle white tea has exquisitely shaped buds enveloped in white down. This white tea dazzles with its savory aroma, rich body and smooth delicate cup. Loose tea in 3 oz. bag |
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Rose Silver Needle $21.95 White tea from China’s southern Fujian province Silver Needle is only harvested for a couple of days each spring and boasts young tender buds plucked right before opening. Also known as Bai Hao Yin Zhen, our Silver Needle white tea has exquisitely shaped buds enveloped in white down. Scented with pink rose petals, this blend captivates with its savory aroma, rich body and smooth, delicate taste. Loose tea in 3 oz. bag |
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White Peony Tea Cert Organic (Bai Mu Dan) (Camellia sinensis) 1 lb: K $34.65 This is Frontier’s double wall silverfoil pack. Some Frontier packs are double wall wax-lined paper. White tea from the Fujian province of China. White Peony, known locally as Pai Mu Tan, is a delicate tea made from tea buds collected and withered prior to opening. The latest medical findings suggest that white tea may be a more effective cancer fighter than even green tea. Clear, yellow infusion with a velvety texture. Flowery aroma. A Flavorful White Tea! More robust than other white teas, yet still light and delicate. The phrase ‘Black Tea’ is used as a generic name for all Camelia sinensis teas. The major Black Tea types, from the traditional black tea evergeen (Camellia sinensis), classified according to processing method, include: fermented, or black, tea, producing an amber-coloured, full-flavoured beverage without bitterness; semi-fermented, or oolong, producing a slightly bitter, light brownish-green liquid; and unfermented, or green, tea, resulting in a mild, slightly bitter, pale greenish-yellow beverage. ‘White tea’ leaves are picked and harvested before the leaves open fully, when the buds are still covered by fine white hair. Hence the name. White tea is scarcer than the other traditional teas, and quite a bit more expensive. White tea is similar to green tea, in that it’s undergone very little processing and no fermentation. But there is a noticable difference in taste. Most green teas have a distinctive ‘grassy’ taste to them, but white tea does not. The flavour is described as light, and sweet. You should steep white tea in water that is below the boiling point. Green tea too should be steeped in very hot, but not boiling, water. Boiling water will scorch the delicate flavor, rendering it bitter. Green tea comes mainly from China, Japan, Taiwan and, to a lesser degree, India. The critical difference between green and black tea is that green tea leaves are not allowed to ferment. Green tea is, instead, steamed, rolled and fired. Green tea is the natural dried leaves of the tea plant, Camellia sinensis. Black tea is oxidized green tea. Green tea is not graded similar to black tea but classified according to age, style of the leaf and manufacture, e.g., Gunpowder, Pan-fired, Young Hysson, Bancha, etc. Since green tea, unlike black and oolong tea, is not fermented, the active constituents remain unaltered in the herb. Green tea is bioflavonoid-rich, proven useful for fighting free radical damage in the human body. It has a high content of polyphenols, which are a class of bioflavonoids. Green tea’s best studied polyphenol is Epigallocatechin Gallate. Epigallocatechin Gallate (EGCG), protects against digestive and respiratory infections. A solution of 1 mcg per ml of EGCG heavily inhibited influenza virus in vitro. Green tea is beneficial in reducing the risk of cardiovascular disease as it exerts antioxidant activity, lowers cholesterol and reduces platelet aggregation (stickiness). Green |
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Chrysanthemum Silver Needle $21.95 A white tea from China’s southern Fujian province, Chrysanthemum Silver Needle is only harvested for a couple of days each spring and boasts young tender buds plucked right before opening. Also known as Bai Hao Yin Zhen, our highly sought after Silver Needle has exquisitely shaped buds enveloped in white down. The Chrysanthemum’s white petals yield a refreshing and buttery cup with a sweet fragrance, resulting in a blend that dazzles with its savory aroma, rich body and smooth delicate flavor. Loose tea in 3 oz. bag |
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Bai Ganyo $14.96 Bai Ganyo |
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Taiwan $27.24 Buy and sell [Taiwan] at great prices. |
